|
|
|
|
Your success is the core character of our course |
|
|
Your course at “Advanced
Hospitality Training Academy” is designed to prepare you for
a sound foundation and a professional career in the vast food &
beverage segment of hospitality. This is an exciting course, a course
that covers an exciting industry.
This course is carried out with a
global focus, to provide latest updated broad based skills, and
a capacity to adapt to change in what is a dynamic and rapidly growing
industry of food & beverage. You will learn about all aspects
of Hospitality industry and the sections within it. We assure that
you will discover how to excel & to work efficiently and effectively
as a team.
This course also aims to get you to
the next step up in your hospitality career and expand your current
skills. All courses are offered in classrooms with one-to-one faculty
mentoring. Prerequisite to enter this program is HSC. Upon successful
completion of this course, you will be awarded with a certificate. |
|
|
|
|
|
Your Course Content: |
|
|
|
|
|
6 months programme |
|
|
|
|
|
4 months of curriculum training |
|
|
|
|
|
2 months of industrial training |
|
|
|
|
» |
Basic Food & Beverage Operations |
|
» |
Menu Knowledge and Menu Sequence |
|
» |
Menu Development – Planning, Menu styles, Menu
designing and Current Trends |
|
» |
International Cuisine – An in depth study and
service procedures and Basic Styles of Services |
|
» |
General Pre-service Procedures |
|
» |
Institutional catering and Fast Food – Service
and Procedures In-room dining |
|
» |
Banqueting and Conference – Planning, delivering
& feedback |
|
» |
Beverage Service – Styles and Procedures |
|
» |
Food Service Supplies and Equipment |
|
» |
Other F & B related activities |
|
» |
Food Service Hygiene |
|
» |
Business Ethics and Customer Care |
|
» |
Interpersonal Skills |
|
» |
Role Plays and Group Work |
|
» |
Emergencies, Accidents & Basic First Aid |
|
» |
POS Systems, Billing Procedures, Cheque Settlement
etc |
|
» |
Industrial Training - 2 months |
|
|
|
|
|
Flexibility and innovation is the hallmark of this
course, as it is primarily designed to widen the scope of educational
opportunity and job access for our prospective students. |
|
|
|
|
|
Call us today and start training for a new
career tomorrow! |
|
|
 |
|